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1pc nigiri or sashimi
1pc nigiri or sashimi
1pc nigiri or sashimi
1pc nigiri or sashimi
1pc nigiri or sashimi
1pc nigiri or sashimi
1pc nigiri or sashimi
$7.00
Blue fin tuna- Baja
Tuna
$9.00
Fatty Blue Fin Tuna- Japan
Tuna
$8.00
Red wine cured med fatty blue fin tuna- Baja
Tuna
$6.00
Yellowtail- Japan
Yellowtail
$8.00
Belly of yellowtail- Japan
Yellowtail
$6.00
Wild amberjack- Japan
Yellowtail
$6.00
Cherry leaf cured- Susanville, CA
Salmon
$6.00
King Salmon- New Zealand
Salmon
$8.00
Seared, white soy sauce cured, fatty king salmon- New Zealand
Salmon
$7.00
Wild young red snapper cured w/ bamboo
White Fish
$8.00
Wild golden eye snapper- Japan
White Fish
$7.00
Horse mackerel- Japan
Mackerel
$7.00
Gizzard shad- Japan
Mackerel
$10.50
Sweet spot prawn- Canada
Shellfish
$6.00
Steamed shrimp- HI
Shellfish
$6.00
Scallop- Japan
Shellfish
$6.00
Deep sea red crab- Alaska
Shellfish
$10.50
Sea Urchin- Seasonal Selection
Shellfish
$6.00
Salmon roe
Other
$4.00
Organic jidori egg omelet.
Other
$5.00
Natural flying fish roe
Other
$6.00
Fresh water eel.
Other
$15.00
A5 Japanese beef
Other
$26.00
Yellowtail w/ truffle ponzu.
$25.00
Blue fin tuna w/ garlic citrus.
$29.00
Seared bluefin tuna w/ sesame ponzu & crispy onion.
$15.00
(GF) Alaskan deep sea red crab, avocado, cucumber
Makimono (Roll)
$20.00
Eel, avocado, spicy crab w/ aonori tempura.
Makimono (Roll)
$19.00
Prawn tempura, eel, & avocado.
Makimono (Roll)
$19.00
(GF) Spicy scallop, tobiko, & avocado.
Makimono (Roll)
$15.00
Tamago, eel, shrimp, cucumber, gobo, tobiko, kanpyo, & shiitake.
Makimono (Roll)
$17.00
Yellowtail & Avocado\n
Makimono (Roll)
$11.00
Assorted seasonal vegetable w/ soy paper wrap.
Makimono (Roll)
$14.00
(GF) Yellowtail & scallions
Makimono (Roll)
$18.00
(GF) Fatty blue fin tuna and scallions.
Makimono (Roll)
$16.00
Gobo, lettuce, cucumber, & tobiko.
Makimono (Roll)
$20.00
Alaskan deep sea red crab, avocado, cucumber and chef's choice of variety fish.
Makimono (Roll)
$20.00
Prawn tempura topped with spicy tuna.
Makimono (Roll)
$15.00
Grilled salmon skin, shiso, cucumber, & gobo.
Makimono (Roll)
$14.00
Salmon tartar & avocado.
Makimono (Roll)
$20.00
Cucumber, avocado, & lime.
Makimono (Roll)
$17.00
Shiso, cucumber, & tobiko.
Makimono (Roll)
$14.00
(GF) Tuna tartar, cucumber, shiso, ginger, w/ chili aioli.
Makimono (Roll)
$6.00
Choice of avocado, cucumber, kanpyo, plum shiso
Makimono (Roll)
$11.00
Satsuma sweet potato & asparagus w/ soy wrap.
Makimono (Roll)
$9.00
w/ avocado
Temaki (Hand Roll)
$12.00
w/ scallions
Temaki (Hand Roll)
$9.00
w/ avocado
Temaki (Hand Roll)
$15.00
Japans- Recommended to add Salmon Roe or Caviar
Temaki (Hand Roll)
$9.00
w/ Aioli and eel sauce
Temaki (Hand Roll)
$8.00
w/cucumber
Temaki (Hand Roll)
$12.00
w/ tobiko
Temaki (Hand Roll)
$8.00
w/ cucumber.
Temaki (Hand Roll)
$9.00
w/ scallions
Temaki (Hand Roll)
$7.00
Poached Asparagus w/ black sesame dressing
$6.00
Poached cauliflower w/ dashi soy sauce marinated w/ sumo vinaigrette.
$11.00
w/ Yuzu Dressing\n
$12.00
Medley of seaweeds & cucumber w/ tosazu vinaigrette.
$5.00
Steamed spinach w/ tentsuyu sauce and sesame.
$26.00
Chef's choice of sashimi over sushi rice.
$26.00
Chef's choice of 8pcs, 4 kinds assorted and side of rice.
$26.00
Chef's choice of 5 pcs nigiri sushi and maki.
$29.00
Filet Mignon
$27.00
Local organic chicken.
$27.00
$29.00
Wild caught- Alaska\n
$27.00
Local organic vegetables
$29.00
Sashimi grade- New Zealand
$27.00
$26.00
Vegetarian\n
$11.00
Fried w/ seasoned dashi broth.
$9.00
$27.00
Grilled filet mignon served w/ broccolini.
$18.00
(Wild, California)\nFried shiokoji marinated Monterey Bay squid, served w/ wasabi aioli.
$18.00
Fried panko breaded served w/ tartar sauce and karashi mustard.
$6.00
Steamed & Salted green soy breans
$15.00
6pcs pan fried chicken & shiso pot stickers w/ chili citrus soy.
$23.00
Grilled yellowtail collar, served w/ ponzu sauce.
$17.00
5pcs w/ crunchy garlic chili oil & scallion.
$21.00
Slow cooked soy braised pork ribs w/ spinach & jidori egg.
$33.00
Marinated in saikyo miso & grilled served w/ poached broccolini.
$5.00
Awase miso & dashi broth w/ tofu & green onion.
$11.00
Sauteed w/ bonita flakes & daikon
$15.00
4pcs steamed beef & shrimp dumplings, served w/ Japanese spicy mustard.
$15.00
10pcs Assorted Vegetables
$18.00
6pcs.
$16.00
Scallop, prawn, & mixed vegetable.
$6.00
Corn Tempura w/ Matcha Salt
$17.00
Ginger soy marinated w/ tartare sauce.
$14.00
Two skewers w/ teriyaki sauce
$25.00
Spicy seafood miso broth w/ braised roasted pork.
$24.00
Scallop, prawn, & mixed vegetable fritter.
$20.00
Local organic chicken\n
$42.00
$30.00
Chef's Creation\n$30 & up
$19.00
3pcs, 3 kinds
$41.00
8pcs, 4 kinds
$49.00
10pcs, 5 kinds
$21.00
3pcs, 3 kinds
$21.00
3pcs, 3 kinds
$26.00
Yellowtail w/ truffle ponzu.
$25.00
Blue fin tuna w/ garlic citrus.
$29.00
Seared bluefin tuna w/ sesame ponzu & crispy onion.
$7.00
Blue fin tuna- Baja
Tuna
$9.00
Fatty Blue Fin Tuna- Japan
Tuna
$8.00
Red wine cured med fatty blue fin tuna- Baja
Tuna
$6.00
Yellowtail- Japan
Yellowtail
$8.00
Belly of yellowtail- Japan
Yellowtail
$6.00
Wild amberjack- Japan
Yellowtail
$6.00
Cherry leaf cured- Susanville, CA
Salmon
$6.00
King Salmon- New Zealand
Salmon
$8.00
Seared, white soy sauce cured, fatty king salmon- New Zealand
Salmon
$7.00
Wild young red snapper cured w/ bamboo
White Fish
$8.00
Wild golden eye snapper- Japan
White Fish
$7.00
Horse mackerel- Japan
Mackerel
$7.00
Gizzard shad- Japan
Mackerel
$10.50
Sweet spot prawn- Canada
Shellfish
$6.00
Steamed shrimp- HI
Shellfish
$6.00
Scallop- Japan
Shellfish
$6.00
Deep sea red crab- Alaska
Shellfish
$10.50
Sea Urchin- Seasonal Selection
Shellfish
$6.00
Salmon roe
Other
$4.00
Organic jidori egg omelet.
Other
$5.00
Natural flying fish roe
Other
$6.00
Fresh water eel.
Other
$15.00
A5 Japanese beef
Other
$26.00
Yellowtail w/ truffle ponzu.
$25.00
Blue fin tuna w/ garlic citrus.
$29.00
Seared bluefin tuna w/ sesame ponzu & crispy onion.
$15.00
(GF) Alaskan deep sea red crab, avocado, cucumber
Makimono (Roll)
$20.00
Eel, avocado, spicy crab w/ aonori tempura.
Makimono (Roll)
$19.00
Prawn tempura, eel, & avocado.
Makimono (Roll)
$19.00
(GF) Spicy scallop, tobiko, & avocado.
Makimono (Roll)
$15.00
Tamago, eel, shrimp, cucumber, gobo, tobiko, kanpyo, & shiitake.
Makimono (Roll)
$17.00
Yellowtail & Avocado\n
Makimono (Roll)
$11.00
Assorted seasonal vegetable w/ soy paper wrap.
Makimono (Roll)
$14.00
(GF) Yellowtail & scallions
Makimono (Roll)
$18.00
(GF) Fatty blue fin tuna and scallions.
Makimono (Roll)
$16.00
Gobo, lettuce, cucumber, & tobiko.
Makimono (Roll)
$20.00
Alaskan deep sea red crab, avocado, cucumber and chef's choice of variety fish.
Makimono (Roll)
$20.00
Prawn tempura topped with spicy tuna.
Makimono (Roll)
$15.00
Grilled salmon skin, shiso, cucumber, & gobo.
Makimono (Roll)
$14.00
Salmon tartar & avocado.
Makimono (Roll)
$20.00
Cucumber, avocado, & lime.
Makimono (Roll)
$17.00
Shiso, cucumber, & tobiko.
Makimono (Roll)
$14.00
(GF) Tuna tartar, cucumber, shiso, ginger, w/ chili aioli.
Makimono (Roll)
$6.00
Choice of avocado, cucumber, kanpyo, plum shiso
Makimono (Roll)
$11.00
Satsuma sweet potato & asparagus w/ soy wrap.
Makimono (Roll)
$9.00
w/ avocado
Temaki (Hand Roll)
$12.00
w/ scallions
Temaki (Hand Roll)
$9.00
w/ avocado
Temaki (Hand Roll)
$15.00
Japans- Recommended to add Salmon Roe or Caviar
Temaki (Hand Roll)
$9.00
w/ Aioli and eel sauce
Temaki (Hand Roll)
$8.00
w/cucumber
Temaki (Hand Roll)
$12.00
w/ tobiko
Temaki (Hand Roll)
$8.00
w/ cucumber.
Temaki (Hand Roll)
$9.00
w/ scallions
Temaki (Hand Roll)
$7.00
Poached Asparagus w/ black sesame dressing
$6.00
Poached cauliflower w/ dashi soy sauce marinated w/ sumo vinaigrette.
$11.00
w/ Yuzu Dressing\n
$12.00
Medley of seaweeds & cucumber w/ tosazu vinaigrette.
$5.00
Steamed spinach w/ tentsuyu sauce and sesame.
$26.00
Chef's choice of sashimi over sushi rice.
$26.00
Chef's choice of 8pcs, 4 kinds assorted and side of rice.
$26.00
Chef's choice of 5 pcs nigiri sushi and maki.
$29.00
Filet Mignon
$27.00
Local organic chicken.
$27.00
$29.00
Wild caught- Alaska\n
$27.00
Local organic vegetables
$29.00
Sashimi grade- New Zealand
$27.00
$26.00
Vegetarian\n
$11.00
Fried w/ seasoned dashi broth.
$9.00
$27.00
Grilled filet mignon served w/ broccolini.
$18.00
(Wild, California)\nFried shiokoji marinated Monterey Bay squid, served w/ wasabi aioli.
$18.00
Fried panko breaded served w/ tartar sauce and karashi mustard.
$6.00
Steamed & Salted green soy breans
$15.00
6pcs pan fried chicken & shiso pot stickers w/ chili citrus soy.
$23.00
Grilled yellowtail collar, served w/ ponzu sauce.
$17.00
5pcs w/ crunchy garlic chili oil & scallion.
$21.00
Slow cooked soy braised pork ribs w/ spinach & jidori egg.
$33.00
Marinated in saikyo miso & grilled served w/ poached broccolini.
$5.00
Awase miso & dashi broth w/ tofu & green onion.
$11.00
Sauteed w/ bonita flakes & daikon
$15.00
4pcs steamed beef & shrimp dumplings, served w/ Japanese spicy mustard.
$15.00
10pcs Assorted Vegetables
$18.00
6pcs.
$16.00
Scallop, prawn, & mixed vegetable.
$6.00
Corn Tempura w/ Matcha Salt
$17.00
Ginger soy marinated w/ tartare sauce.
$14.00
Two skewers w/ teriyaki sauce
$25.00
Spicy seafood miso broth w/ braised roasted pork.
$24.00
Scallop, prawn, & mixed vegetable fritter.
$20.00
Local organic chicken\n
$42.00
$30.00
Chef's Creation\n$30 & up
$19.00
3pcs, 3 kinds
$41.00
8pcs, 4 kinds
$49.00
10pcs, 5 kinds
$21.00
3pcs, 3 kinds
$21.00
3pcs, 3 kinds
$7.00
Poached Asparagus w/ black sesame dressing
$6.00
Poached cauliflower w/ dashi soy sauce marinated w/ sumo vinaigrette.
$11.00
w/ Yuzu Dressing\n
$12.00
Medley of seaweeds & cucumber w/ tosazu vinaigrette.
$5.00
Steamed spinach w/ tentsuyu sauce and sesame.
$26.00
Chef's choice of sashimi over sushi rice.
$26.00
Chef's choice of 8pcs, 4 kinds assorted and side of rice.
$26.00
Chef's choice of 5 pcs nigiri sushi and maki.
$29.00
Filet Mignon
$27.00
Local organic chicken.
$27.00
$29.00
Wild caught- Alaska\n
$27.00
Local organic vegetables
$29.00
Sashimi grade- New Zealand
$27.00
$26.00
Vegetarian\n
$11.00
Fried w/ seasoned dashi broth.
$9.00
$27.00
Grilled filet mignon served w/ broccolini.
$18.00
(Wild, California)\nFried shiokoji marinated Monterey Bay squid, served w/ wasabi aioli.
$18.00
Fried panko breaded served w/ tartar sauce and karashi mustard.
$6.00
Steamed & Salted green soy breans
$15.00
6pcs pan fried chicken & shiso pot stickers w/ chili citrus soy.
$23.00
Grilled yellowtail collar, served w/ ponzu sauce.
$17.00
5pcs w/ crunchy garlic chili oil & scallion.
$21.00
Slow cooked soy braised pork ribs w/ spinach & jidori egg.
$33.00
Marinated in saikyo miso & grilled served w/ poached broccolini.
$5.00
Awase miso & dashi broth w/ tofu & green onion.
$11.00
Sauteed w/ bonita flakes & daikon
$15.00
4pcs steamed beef & shrimp dumplings, served w/ Japanese spicy mustard.
$15.00
10pcs Assorted Vegetables
$18.00
6pcs.
$16.00
Scallop, prawn, & mixed vegetable.
$6.00
Corn Tempura w/ Matcha Salt
$17.00
Ginger soy marinated w/ tartare sauce.
$14.00
Two skewers w/ teriyaki sauce
$25.00
Spicy seafood miso broth w/ braised roasted pork.
$24.00
Scallop, prawn, & mixed vegetable fritter.
$20.00
Local organic chicken\n
$42.00
$30.00
Chef's Creation\n$30 & up
$19.00
3pcs, 3 kinds
$41.00
8pcs, 4 kinds
$49.00
10pcs, 5 kinds
$21.00
3pcs, 3 kinds
$21.00
3pcs, 3 kinds
$23.00
3pcs, 3 kinds
$19.00
3pcs, 3 kinds
$1.50
$12.00
$1.50
$1.50
$1.50
$1.50
$1.50
$1.50
$3.50
$1.50
$1.50
$2.00
$1.50
$1.50
$4.50
$2.50
$1.50
$1.50
$1.50
$1.50
$1.50
$1.50
$5.00
Beverages
$5.00
Beverages
$5.00
Beverages
$5.00
Beverages
$8.00
Beverages
$8.00
Beverages
$5.00
Beverages
$10.00
Brewed using matcha (green tea powder) from Uji, Kyoto for a distinct deep, green hue. Hoppy and citrusy with a deep lingering green tea finish. (330ml)
Bottle Beer
$10.00
Lightly carbonated, bright, refreshing and slightly tart ale brewed using yuzu, a type of citrus fruit. Wonderfully paired with sushi and sashimi. (330ml)
Bottle Beer
$10.00
Brewed using kind od sake rice "yamadanishki" this crisp and creamy lager features milk sake like aromas with a clean and dey finish. (330ml)
Bottle Beer
$8.00
Asahi Super Dry 0.0% is brewed with precision to very high quality standards under the supervision of Japanese master brewers. (330ml)
Bottle Beer
$90.00
Chilled Sake By the Bottle
$30.00
Chilled Sake By the Bottle
$80.00
Chilled Sake By the Bottle
$90.00
Chilled Sake By the Bottle
$80.00
Chilled Sake By the Bottle
$35.00
Chilled Sake By the Bottle
$80.00
Chilled Sake By the Bottle
$90.00
Chilled Sake By the Bottle
$35.00
Chilled Sake By the Bottle
$350.00
Special Reserve Sake
$300.00
Special Reserve Sake
$120.00
Special Reserve Sake
$250.00
Special Reserve Sake
$150.00
Special Reserve Sake
$65.00
Wine By the Bottle
$85.00
Wine By the Bottle
$65.00
Wine By the Bottle
$65.00
Wine By the Bottle
$120.00
Wine By the Bottle
Every day: 11:30 AM–2 PM & 5–8 PM
gift cards
